Global 3 Piece 40th Anniversary Set
YOU MUST BE 18 OR OLDER TO ORDER THIS PRODUCT. PROOF OF ID WILL BE REQUIRED ON DELIVERY
Cromova18 Stainless Steel
Rockwell C56-58
Acute 15 Degree Cutting Edge
Handwash Only
Designed by Komin Yamada
Made in Japan
Set Consists of: G-4, GS-58, GS-110AN
The G-4 oriental chef's knife is well-suited for various kitchen tasks, including slicing, dicing, and chopping. Its performance is nearly identical to the classic G-2 chef's knife, with the main difference being its appearance. The G-4 features a kink in the blade, giving it an 'oriental' style, but this design does not affect its functionality or make it specifically for oriental cuisine. The upward curve of the blade allows for a rocking motion on the chopping board, similar to a mezzaluna, making it efficient for various cutting techniques. The design has gained such popularity that it inspired the creation of the Global NI series, the second new series of Global knives. The G-4 model is also available in a fluted variant, known as the G-66, and in a smaller size as the GS-58.
The GS-58 Oriental Cook's Knife features an 11cm blade, designed for precision. Ideal for various kitchen tasks, it excels at slicing, dicing, chopping, and other detailed work.
The GS-110AN is a beautiful 'Kiritsuke' knife, useful for many kitchen tasks. Our small Kiritsuke features a slight curve for easier cutting, making it a versatile tool for chefs.
YOU MUST BE 18 OR OLDER TO ORDER THIS PRODUCT. PROOF OF ID WILL BE REQUIRED ON DELIVERY
Cromova18 Stainless Steel
Rockwell C56-58
Acute 15 Degree Cutting Edge
Handwash Only
Designed by Komin Yamada
Made in Japan
Set Consists of: G-4, GS-58, GS-110AN
The G-4 oriental chef's knife is well-suited for various kitchen tasks, including slicing, dicing, and chopping. Its performance is nearly identical to the classic G-2 chef's knife, with the main difference being its appearance. The G-4 features a kink in the blade, giving it an 'oriental' style, but this design does not affect its functionality or make it specifically for oriental cuisine. The upward curve of the blade allows for a rocking motion on the chopping board, similar to a mezzaluna, making it efficient for various cutting techniques. The design has gained such popularity that it inspired the creation of the Global NI series, the second new series of Global knives. The G-4 model is also available in a fluted variant, known as the G-66, and in a smaller size as the GS-58.
The GS-58 Oriental Cook's Knife features an 11cm blade, designed for precision. Ideal for various kitchen tasks, it excels at slicing, dicing, chopping, and other detailed work.
The GS-110AN is a beautiful 'Kiritsuke' knife, useful for many kitchen tasks. Our small Kiritsuke features a slight curve for easier cutting, making it a versatile tool for chefs.
YOU MUST BE 18 OR OLDER TO ORDER THIS PRODUCT. PROOF OF ID WILL BE REQUIRED ON DELIVERY
Cromova18 Stainless Steel
Rockwell C56-58
Acute 15 Degree Cutting Edge
Handwash Only
Designed by Komin Yamada
Made in Japan
Set Consists of: G-4, GS-58, GS-110AN
The G-4 oriental chef's knife is well-suited for various kitchen tasks, including slicing, dicing, and chopping. Its performance is nearly identical to the classic G-2 chef's knife, with the main difference being its appearance. The G-4 features a kink in the blade, giving it an 'oriental' style, but this design does not affect its functionality or make it specifically for oriental cuisine. The upward curve of the blade allows for a rocking motion on the chopping board, similar to a mezzaluna, making it efficient for various cutting techniques. The design has gained such popularity that it inspired the creation of the Global NI series, the second new series of Global knives. The G-4 model is also available in a fluted variant, known as the G-66, and in a smaller size as the GS-58.
The GS-58 Oriental Cook's Knife features an 11cm blade, designed for precision. Ideal for various kitchen tasks, it excels at slicing, dicing, chopping, and other detailed work.
The GS-110AN is a beautiful 'Kiritsuke' knife, useful for many kitchen tasks. Our small Kiritsuke features a slight curve for easier cutting, making it a versatile tool for chefs.
